Boulder Logo

A Treasury of Newfoundland Dishes

$19.95

Boulder Logo

A Treasury of Nova Scotia Heirloom Dishes

$19.95

Boulder Logo

Agnes Ayre’s Notebook: Recipes from Old St. John’s

$29.95

Boulder Logo

Bonita’s Kitchen: A Little Taste of Home

$24.95

Boulder Logo

Do-it-yourself Special Offer

Original price was: $69.85.Current price is: $55.88.

Three cook books fro preserving food
Boulder Logo

Fall Harvest Collection

Original price was: $89.85.Current price is: $59.95.

Boulder Logo

Food, Culture, Place: Stories, Traditions, and Recipes of Newfoundland

$39.95

Boulder Logo

From Codfish to Kippers: Creative recipes for fresh, smoked, and salted fish

$29.95

FromRumtoRhubarb
Boulder Logo

From Rum to Rhubarb: Modern Recipes for Newfoundland Berries, Fruits and Vegetables

$24.95

Front cover of Healthy Comfort Foods: GLuten-free, diabetic-friendly, and keto recipes by Bobbi Pike and Geoff Pike. Title text over image of cake with white icing over a blue background.
Boulder Logo

Healthy Comfort Foods: Gluten-free, diabetic-friendly and keto recipes

$34.95

Picture of covers of cookbooks
Boulder Logo

Newfoundland Cook Book Bundle 20% off

Original price was: $74.85.Current price is: $59.88.

Recipe books cooking
Boulder Logo

Roger’s Cookbook Combo

$69.95

Boulder Logo

Salt Cod Cuisine

$39.95

Storm The Kettle
Boulder Logo

Storm the Kettle

$29.95

Boulder Logo

The Forager’s Dinner: Finding, harvesting, and preparing Newfoundland & Labrador’s edible plants

$29.95

Front cover of The Grounds Cafe: Seasonal Dishes from Murray's Century Farm with recipes by Nick van Mele. Leafy green background with a hand holding a bowl of colourful salad in the fore.
Boulder Logo

The Grounds Café: Seasonal Dishes from Murray’s Century Farm

$34.95

Join the Saltwater Knits Community

Connect with the authors and stay up to date with updates and insights.